South Island Crunchy Cheese Rolls
What do Eta Uppercuts and Southland Cheese Rolls have in common?
MAGGI Kiwi Dip!
Combine these party faves for the ultimate Kiwi snack.
Set oven to 180°C, bake. Soften onion and garlic in a pot with a dash of oil.
Once softened, add evaporated milk, onion soup powder and grated cheese.
Stir until cheese has melted, continue to mix over the heat until mixture thickens.
Add in cracked pepper and set aside to cool slightly.
Spread mixture over each slice of bread (not too thick) and top with broken Deli Cut chips.
Roll up the bread and set onto a lined baking tray.
Brush with melted butter, sprinkle with sesame/poppy seeds and bake for 5-10 mins or until golden brown.
Serve hot – pairs nicely with a chipotle dip for a bit of spice!